How To's

How To Guide For Your Fruit & Veggies

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Dinner Ideas

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Sauces and Dressings

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Lunch Ideas

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Drinks & Desserts

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Breakfast Ideas

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All Recipes

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Soups & Salads

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Zero Waste Recipes

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Lunch Ideas

Bowl of pasta salad
Leftovers Loaded Ham Pasta Salad

This pasta salad is the ultimate way to use up leftovers, pairing ham or sausage with chopped veggies and herbs.

Plate of cauliflower fritters with side dish of nectarine chutney
Cauliflower Fritters with Nectarine Chutney

Celebrate your wonky cauliflower with these simple and versatile fritters, loaded with cauliflower, leeks and flavourful spices. Don't forget the nectarine chutney to top it off!

Crumbed cauliflower burger recipe
Crumbed Cauliflower Burger with Beetroot Jam

This deliciously Wonky creation combines crispy, golden cauliflower with a zesty beetroot marmalade and creamy avocado. Perfect for a dinner that fights food waste and delights the whole family!

Serving platter heaped with carrot, date and couscous salad
Curried Carrot, Date, and Couscous Salad

This Curried Baby Carrot, Date and Couscous Salad recipe is the perfect blend of sweet and spicy flavours to make your roast carrots shine!

Potato Wrap on a white dinner plate
Asparagus and Cream Cheese Potato Wraps

The perfect spring starter or snack recipe featuring baby potatoes, spinach and the star of the season - asparagus!

Sliced asparagus puff pastry tart on a board
Cheesy Asparagus and Leek Puff Pastry Tart

Buttery, flaky puff pastry meets fresh, tender-crisp asparagus, leek and baby spinach in this easy spring tart recipe.

Serving dish of vibrant green salad with sliced avocado beside it
Supergreen Broccoli and Apple salad

A crunchy and refreshing spring salad featuring raw broccoli, apple, cabbage, spinach and seeds topped with a creamy avocado dressing

Pizza sliced on serving board
Cottage Cheese Pizza with Eggplant and Mushroom (GF)

Made with a cottage cheese base, this pizza is not only high in protein but also gluten-free, perfect for those who want a lighter twist on traditional pizza.

Lunch Ideas

Vibrant green salad with blanched asparagus, broccoli, and snow peas, topped with sliced avocado, pink pickled onions, and chopped toasted hazelnuts, served over a swirl of creamy yoghurt sauce.
Big Summer Salad

Blanched greens, avocado, yoghurt sauce and pickled onions make this crunchy salad a smart summer side with texture and tang.

Soft brioche sandwiches filled with whipped cream and whole strawberries, sliced to reveal a perfect fruit cross-section.
Japanese Strawberry Sandwich

The viral strawberry sandwich from Japan - just strawberries, cream and brioche. A fridge-set favourite that’s all over your feed.

Chunky red tomatoes and sliced onions in a light soy and sesame dressing, topped with fresh coriander and toasted sesame seeds.
Asian Tomato Salad

A savoury tomato salad with soy, sesame, and chilli oil- ideal as a side, BBQ topper, or noodle toss-in.

A swirl of whipped feta topped with marinated strawberries, sliced cucumber, and mint leaves, served with crusty bread on a ceramic plate.
Whipped Feta with Strawberries

Whipped feta with marinated strawberries, cucumber, and mint - a salty-sweet snack or low-effort summer starter.

Tagliatelle tossed with golden pork and fennel sausage pieces, red onion, and creamy mustard sauce, topped with parsley and parmesan.
Pork & Fennel Sausage Pasta

A quick, creamy pork and fennel sausage pasta made with pantry staples. A weeknight comfort dinner with a little flair.

Seared slices of beef and bright green broccoli tossed with rice noodles, herbs, and peanuts, dressed in a chilli and lime dressing.
Beef & Broccoli, Chilli & Lime Salad

A light, punchy beef and broccoli salad with rice noodles, herbs, and a zingy chilli-lime dressing for a quick weeknight winner.

Thinly shaved kohlrabi noodles tossed in sesame–chilli oil, topped with toasted sesame seeds and fresh chives.
Sesame & Chilli Kohlrabi Noodles

Crisp kohlrabi ribbons tossed in sizzling sesame–chilli oil. A simple, one-pan side that packs a punch.

Close-up of golden fried zucchini fans with herby feta dip and lemon wedges on a serving platter – a seasonal veggie side made simple.
Fried Zucchini with Herby Feta Dip

Crispy fried zucchini fans with a tangy herby feta dip – a snacky side dish that puts summer veg front and centre.

FIGHT FOOD WASTE.
SUPPORT GROWERS.
EAT WONKY.

1/3 of food globally is wasted and it’s estimated that up to 40% of produce grown doesn’t leave the farm gate.

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