The viral strawberry sandwich from Japan - just strawberries, cream and brioche. A fridge-set favourite that’s all over your feed.
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Your new favourite veggie side is here with these roasted Hasselback Beetroot, topped with a zingy carrot tops and avocado dressing.

Both fluffy and crispy at the same time, these Smashed Roasted Parsnips are the perfect vegetable side dish.

These crunchy tempura green beans are perfect for your next snack platter! The only downside - they're completely addictive thanks to the spicy, creamy avocado dip.

With tangy feta and fresh cucumber, this easy throw together Watermelon Salad is the perfect summer go-to.

Crispy on the outside, fluffy on the inside! These potatoes are an easy side dish for any occasion. Serve with aioli and Parmesan for extra flavour.

Confit garlic adds heaps of flavour to dishes and is perfect for enhancing your pasta game, roasting vegetables with, showcasing on your cheeseboard.

There's something about baking bread that leaves you feeling satisfied, and this recipe will guarantee that as well as a fluffy load to enjoy.

This is a simple sauerkraut recipe, which is classically made with raw cabbage. Add it to your cheese board or incorporate it into your favourite sandwich for a tangy zing.

These Kale, Avocado and Egg Crispy Rice Cups are a nutritious snack, perfect for grab and go moments.

This vegan-friendly salad with a creamy avocado dressing is a yummy mix of tender kale, crunchy croutons and wonky vegetables.

A simple and flavourful roasted tomato sauce recipe, perfect for pairing with pasta or spooning over your favourite protein.

If you like carrots in cake, you'll love turning your parnsips into this delicious Sticky Date Pudding dessert.

These vegetarian enchiladas are a cosy way to use up any winter veggies you've got in the fridge. Mix & match to clear your produce drawer!

Celeriac is a great meat substitute and works perfectly as the star of these delicious vegetarian Middle Eastern style wraps.

Make the most of wonky cauliflower and squash with this great looking and even better tasting vegetarian side dish.

Indulge in a delightful twist on a classic dessert, with our creamy and decadent kumara crème brulee.
1/3 of food globally is wasted and it’s estimated that up to 40% of produce grown doesn’t leave the farm gate.
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